Glass of Wood Soaked Whiskey

Experimentation with Whiskey – Apple Wood Chips

  • Author: Ben Myhre
  • Prep Time: 10 Minutes
  • Total Time: 10 Minutes
  • Yield: 18 1x


Spice up that cheap whiskey with this simple and interesting way to try and get more flavor from your whiskey.



  • 3.5 Cups Whiskey
  • 2 Ounces Wood Chips Meant For Smoking


  1. Optional – Use torch or oven to lightly burn smoking chips and allow to cool
  2. Add all ingredients to Mason Jar
  3. Put in refrigerator for a few weeks
  4. Take out of the refrigerator and allow to age
  5. Try every month to find the best flavor for you!

  • Category: Alcohol
  • Method: Storing
  • Cuisine: American

Keywords: Apple Wood Whiskey