German Potato Pancakes

Ingredients:

– 2 pounds potatoes – 1 large onion, – 2 teaspoons salt – ½ teaspoon pepper – 2 egg – ¼ cup flour – Green onions  – Sour cream (optional) – Apple sauce (optional)

Process Potatoes

Strain Potato in Cheesecloth

Process Onions

Add ingredients to large bowl

Mix Well

Heat oil to medium high

¼ cup for each pancake and cook for 1 ½ to 3 minutes

Flip and cook for another 1 ½ to 3 minutes

Repeat until batter is gone.

Top with Sour cream & onions or applesauce. 

Get Full Recipe at Ramshackle Pantry