Dried Beef
Cheese Ball
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Ingredients:
– 16 Oz cream cheese softened
– 1 TBSP prepared mustard
– 2 TBSP minced chopped onion
– 2 Tablespoons mayo
– 2 Tablespoons milk
– 1 teaspoon horseradish
– 6 Ounces packages dried beef, finely chopped
Add all ingredients except ½ of dried beef.
Mix Well
Refrigerate for two hours.
Mold into ball.
Coat outside with remaining dried beef.
Refrigerate overnight for best flavor.
Serve with your favorite crackers.
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