Grapefruit Ceviche Recipe

Grapefruit ceviche on a tostada that is also on a white plate with a grapefruit in the background and cilantro sprinkled on the plate

5 from 9 reviews

Do you like ceviche? Well, twist it up with a bit of grapefruit! This is a classic ceviche recipe with a bit of grapefruit and grapefruit juice in it.




  1. Add fish and juices to bowl
  2. Put in the fridge for about 20 minutes or until fish is white all the way through
  3. Drain juice from fish
  4. In a separate bowl, add fish and all of the other ingredients
  5. Serve with chips or tortillas