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Extra Baconey Amish Broccoli Salad Recipe in a white bowl with a wooden spoon!

Extra Baconey Amish Broccoli Salad Recipe

  • Author: Ben Myhre
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 8 servings 1x
  • Category: Salad
  • Method: Mix
  • Cuisine: American


This simple, but flavorful, Extra Baconey Amish Broccoli Salad recipe is easy to make and a great side dish or potluck contribution. Whether you are looking for a weeknight addition or something to bring to a holiday gathering, think about trying this great recipe.


  • 1 Cup Mayonnaise
  • 1 Cup Sour Cream
  • ½ Cup white granulated sugar
  • ½ teaspoon salt
  • 1 medium head of cauliflower, chopped
  • 1 medium to large head of broccoli, chopped
  • 1 pound of bacon, cooked and crumbled
  • 1 cup smoked cheddar cheese, cubed (about 4 ounces)


  1. In large bowl, combine mayo, sour cream, sugar, and salt. Mix well
  2. Fold in the rest of the ingredients
  3. Allow to rest in a covered container in your refrigerator for at least 2 hours, but preferably overnight.
  4. Serve


  • Let the salad sit for at least two hours, but preferably overnight, before serving.
  • Mix wet ingredients and then incorporate the rest
  • My puppy loves broccoli and cauliflower. I keep the stalks and dole them out as treats.
  • I do my best to provide accurate nutritional information and rely on third-party services to accomplish this. While I do my best to make sure this is accurate, if this is of concern to you, make sure to count your own calories. 

Keywords: Amish Broccoli Salad