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Moscow Mule Jell-O shot overhead picture with a lime

Moscow Mule Jell-O Shots

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  • Author: Ben Myhre
  • Prep Time: 10 Minutes
  • Cook Time: 4 hours 10 minutes
  • Total Time: 4 Hours 30 Minutes
  • Yield: 10 Servings 1x
  • Category: Shots
  • Method: Refrigerator
  • Cuisine: American


Jell-O shots are fun for parties and group events. This twist on the classic Moscow Mule can add a little pizazz to your party drinks!


  • 1 Tablespoon Ginger, grated
  • 1 Cup of water
  • 1 3 Ounce Packet of Lime Jell-O
  • ½ Cup of Vodka
  • ½ Cup of Ginger Beer
  • Small plastic or paper cups


  1. Add Grated Ginger to 1 cup of water
  2. In saucepan, add ginger water mixture and bring to a boil
  3. In separate mixing bowl, add Jell-O powder
  4. Strain ginger from boiling water
  5. Add boiling water to mixing bowl
  6. Whisk until fully blended
  7. Add Vodka, ginger beer and mix
  8. Pour liquid into cups, approximately 2 ounces per serving
  9. Allow to set for at least 4 hours


Makes Approximately 10