Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Two Raspberry Gin Smash Cocktails, garnished with mint, on a white table that has raspberries laid across it and a bottle of Chambord.

Raspberry Gin Smash Cocktail

  • Author: Ben Myhre
  • Prep Time: 2 minutes
  • Cook Time: 2 minutes
  • Total Time: 4 minutes
  • Yield: 1 cocktail 1x
  • Category: Cocktail
  • Method: Muddle
  • Cuisine: American

Description

A classic and versatile cocktail, the Smash is one for the ages. This Raspberry Gin Smash, however, knocks it out of the park. It is a fruity and tasty gin cocktail for warm weather or if you just want to dream about warm weather. 


Ingredients

Scale
  • 5 mint leaves, plus one to garnish
  • 5 raspberries, plus one to garnish
  • ½ ounce simple syrup
  • ½ ounce Chambord
  • 1 ½ Ounce London Dry Gin 
  • Crushed ice, to fill glass

Instructions

  1. In a lowball glass, muddle mint, raspberries, and simple syrup.
  2. Add Chambord, gin, and crushed ice.
  3. Stir, garnish with mint and raspberry, and serve

Notes

  • Use the Gin that you like!
  • Get a Lewis Bag [Affiiate Link] for making crushed ice
  • If you don’t have Chambord, just use a little extra gin and call it good.

Nutrition

  • Serving Size: 1 Cocktail
  • Calories: 236
  • Sugar: 19 g
  • Sodium: 3 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 21 g
  • Fiber: 1 g
  • Protein: 0 g
  • Cholesterol: 0 mg

Keywords: Raspberry Gin Smash