Name: Rhubarb Syrup for Cocktails
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 32 Ounces
Cuisine: American
Ingredients: 6 cups fresh chopped rhubarb; 2.25 cups sugar; 2.25 cups water

Description

This Rhubarb Syrup is a great sweetener for drinks, cocktails, or really anything that needs a bit of Springtime flavor!

Scale

Ingredients

6 cups fresh chopped rhubarb
2.25 cups sugar
2.25 cups water

Instructions

Add All ingredients to pot and bring to a boil
Reduce to simmer for 50 minutes
Remove from heat and allow to cool
Strain
Put into sealed container, store in fridge, and use within a month.

Keywords: Rhubarb Syrup