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Rosemary infused Salty Dog on a mat. Half a grapefruit close by and a sprig of rosemary on the side

Rosemary Infused Salty Dog Cocktail

  • Author: Ben
  • Prep Time: 1 Minute
  • Cook Time: 4 Minutes
  • Total Time: 5 Minutes
  • Yield: 1 Drink 1x
  • Category: Cocktails
  • Cuisine: American


This Rosemary Infused Salty Dog Cocktail is a variation of the Greyhound and Salty Dog Recipe. It is sweet and has a nice hint of that rosemary flavoring.


  • 2 Tablespoons of salt
  • Ice
  • 2 Ounces Vodka
  • 1 Ounce Rosemary Infused Simple Syrup (See notes)
  • 4 Ounces Grapefruit Juice
  • Sprig of rosemary, Garnish


  1. Put salt on flat plate or other dish so you can rim.
  2. Moisten rim of highball glass and lightly place on plate to rim the edge of the glass
  3. Add ice to glass, careful not to disturb salt
  4. Add vodka
  5. Add Rosemary Infused Simple Syrup
  6. Add grapefruit juice
  7. Using a stirring spoon, mix for 30 seconds
  8. Serve

To Make Rosemary Syrup

  1. Add all ½ cup sugar, ½  cup water, and 2 Tablespoons to sauce pan and slowly heat to be warm, but not boil.
  2. Once all sugar is incorporated into water, remove from heat
  3. Strain the liquid to remove rosemary
  4. Place in container and keep in fridge for up to one month

Keywords: salty dog